GASTROKAIZEN - Carta Digital: La Fábrica de Harinas

To share cold

Ajo blanco de melon, bonito semiescabechado y swett chili

Allergens : Fish Nuts Sulphur dioxide

Carpacio de ternera, pesto rosso, rucula y nuve de manchego

Allergens : Milk Nuts

Tasting of artisan cheeses, minimum 4 varieties

Allergens : Milk Nuts

Tender wheat poke, salmon and sundried tomato tartar, honey and mustard vinaigrette

Allergens : Gluten Fish Nuts

Foie millefeuille, caramelized goat cheese and roasted apple

Allergens : Milk

Cod brandade, orange and black olive caramel salad

Allergens : Fish Milk

Pork loin salad, basil pesto and dried tomato

Allergens : Milk Nuts

Beef tataki from the Montes de Toledo and sweet and sour dressing

Allergens : Gluten Soya Sesame Sulphur dioxide

Sheep's butter sobao, venison jerky and pesto rosso

Allergens : Gluten Eggs Milk Sulphur dioxide

Hot sharing dishes

Pimientos fritos verdes, muselina de langostino y crema de zanahorias

Allergens : Crustacean Sulphur dioxide

Smoked local wild asparagus, green asparagus espuma and sundried tomato sponge cake

Allergens : Gluten Eggs Milk

Artichoke flower confit in EVOO and fennel velouté

Allergens : Nuts

Eggplant tempura, cane syrup and tampenade

Allergens : Gluten Fish Milk

Prawn and prawn croquettes with a touch of shiracha

Allergens : Gluten Crustacean Eggs Fish Peanuts Soya Milk Nuts Sulphur dioxide Molluscs

Iberian ham croquette and tomato jam (unit)

Allergens : Gluten Eggs Milk Nuts

Potato millefeuille, cured Iberian bacon and our spicy sauce

Allergens : Eggs Soya Milk Nuts Sulphur dioxide

Stewed chickpea hummus and its ropa vieja dumpligs (2u.)

Allergens : Gluten Eggs Fish Milk Nuts

Mini oxtail brioche, citrus pickle and touches of kimchee (2 u.)

Allergens : Gluten Crustacean Eggs Fish Peanuts Soya Milk Nuts Sulphur dioxide Molluscs

Main dishes

Organic Pasture Manchego Lamb Roast

Allergens : No allergens

Fish of the day, ask our waitresses

Allergens : Crustacean Fish Molluscs

Desalted cod in spirulina tempura and ratatouille "repasao"

Allergens : Gluten Eggs Fish Soya Milk Nuts

Roasted aubergine, soft cheese and honey from the Montes de Toledo

Allergens : Fish Sulphur dioxide

Iberian pork in traditional marinade and Manchegan porridge

Allergens : Soya Milk

Deer loin marinated in herbs, saffron pears and game sauce

Allergens : Milk Sulphur dioxide

Partridge stew cannelloni

Allergens : Gluten Milk Nuts Sulphur dioxide

Suckling sweetbreads with garlic

Allergens : Eggs

Desserts

Fried milk flavored with thyme and meringue milk ice cream

Allergens : Gluten Eggs Peanuts Milk Nuts

Grandma cake. Spiced Chocolate Cookie Tart and Vanilla Ice Cream

Allergens : Gluten Eggs Peanuts Soya Milk Nuts

Manchego cheese cake and thyme ice cream

Allergens : Gluten Eggs Peanuts Milk Nuts

Marzipan and white chocolate brownie accompanied by passion fruit sorbet

Allergens : Eggs Peanuts Soya Milk Nuts

Traditional brioche French toast accompanied by milk ice cream

Allergens : Gluten Eggs Peanuts Soya Milk Nuts

Ice cream (Chocolate, Vanilla or Strawberry) there is a gluten-free option

Allergens : Eggs Milk Nuts