Opening:
From Tuesday to Sunday from 1:30 p.m. to 4:00 p.m. and from 8:30 p.m. to 11:00 p.m.
Menú Día a Día junio 2026 


From Monday to Sunday, from 1:30 PM to 3:30 PMFrom Monday to Sunday, from 1:30 PM to 3:30 PM


Aperitivo

Olive stuffed with manchego

Casa Bernarda Organic Extra Virgin Olive Oil

PRIMEROS

Spoon dish of the day, ask our waiters

Ensalada de brotes tiernos remolacha y pollo macerado vinagreta de miel y mostaza

Flor de calabacín en tempura y miel de caña

Shiitake, parmentier y torreznos

SEGUNDOS

Fish of the day, ask our waitresses

"Carcamusas". Iberian cheeks in tomato and ham stew.

Iberian sirloin, truffled parmentier and sautéed mini cob

Flavored duck magret and chasseau sauce

POSTRES

Tarta de queso la fábrica de harinas helado de miel menú dia

Tiramisú tradicional y toques de fruta de la pasion

Brownie de pistacho ecologico y sorbete de frambuesa

Tartar de piña, espuma de lima y sorbete de manzana verde

IVA included 25.50 €

Service of bread and Organic Extra Virgin Olive Oil €2.00​

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