MENÚ TERRAL 34,50€

STARTERS (CENTER OF THE TABLE)

“MARINERA MURCIANA” (Breadstick topped with Russian salad and Cantabrian anchovy)
Allergens : Gluten Eggs Fish Mustard Sulphur dioxide
 
BLOOMING ARTICHOKES ON BOLETUS SAUCE WITH CHOPPED NUTS
Allergens : Gluten Peanuts Soya Milk Nuts Celery Mustard Sulphur dioxide
Traces : Crustacean Eggs Fish Sesame Molluscs
FRIED EGGS ON CHIPS WITH IBÉRICO HAM
Allergens : Eggs Sulphur dioxide
 
GRATED CANNELLONI WITH A CREAMED LOBSTER STUFFING
Allergens : Gluten Crustacean Eggs Fish Soya Milk Nuts Celery Mustard Sesame Molluscs
Traces : Peanuts Sulphur dioxide

MAIN DISH (TO CHOOSE)

IBERIAN PORK SECRETO WITH SWEET AND SOUR CHIMICHURRI ON SAUTÉED VEGETABLES
Allergens : Mustard Sulphur dioxide
Traces : Nuts Sesame
Slow-cooked Iberico pork cheeks with truffled mash and Port sauce
Allergens : Gluten Eggs Soya Milk Celery Mustard Sulphur dioxide Molluscs
Traces : Crustacean Fish Peanuts Nuts Sesame
GRILLED SEA BASS ON CREAMY PUMPKIN PURÉE WITH SLICED ALMONDS
Allergens : Gluten Fish Nuts
Traces : Soya Mustard Sesame
TUNA FISH TATAKI WITH WAKAME SALAD AND TERIYAKI SAUCE
Allergens : Fish Soya Sesame Sulphur dioxide
 

DESSERT

"PEPA": NOUGAT ICE CREAM, PASTRY CREAM, AND CHOCOLATE
Allergens : Eggs Peanuts Soya Milk Nuts