Sprout salad with apple, chicken and classic vinaigrette

Potato, onion and zucchini omelette

Macarrones a la crema pesto y parmesano

Cordovan salmorejo with hard-boiled egg and ham

Natural peas sauteed with ham

Pork trotters carpaccio with pistachio vinaigrette

Pig's trotter carpaccio with foie and truffle oil (Supl.2,90)

Arugula salad, burrata cheese, tomatoes and pesto (Suppl. 3,90)

Roman hake fillets with salad

Lean Pork in Mushroom Sauce

Churrasco de ternera (Supl. 2,90)

Grilled lamb ribs and "mitjanes" (Suppl. 4.90)

"Black Angus" burger with caramelized onion and fried egg (Suppl. 2,90)

Black Angus burguer with goat cheese and crispy onions (Supl. 3,90)

Grilled fresh squid (Suppl. 2.90)

Grilled chicken thigh

Grilled pork-secret

Grilled pork belly

Grilled sausage "de pagès"

Grilled red and black sausage from Baza

Grilled beef steak

Grilled prawns with minced garlic and parsley

Grilled Cod with vegetables

Natural combi fruit "cut"

Homemade pudding

Chocolate crepe with vanilla ice cream

Pineapple mousse with red fruits

Artisan Lemon sorbet

Chocolate coulant and vanilla ice cream (Suppl. 2.90)

Coffee