SUGGESTIONS
Bread made by our baker
4.95 €
Piparras fritas
12.00 €
Picantes **
Seasonal watermelon and tomato gazpacho (portion)
5.00 € 9.00 €
Seasonal tomato carpaccio with basil sorbet and EVOO
12.50 €
Grilled Artichoke heart (each)
6.00 €
Flor de alcachofa a la brasa con jamón ibérico
8.50 €
Seasonal mushrooms with egg and bacon
30.00 €
Thin pizza with cooked iberian ham and burrata cheese
20.00 € 20.00 €
T-bone steak "Empanadas criollas"
9.00 €
2 units
Argentinian grass-fed veal entrecote "rib eye steak"
47.00 € 49.00 €
Cortes de 400 gr aprox (Pegunte a nuestro equipo por más cortes)
Grilled hake cheeks
28.00 €
Grilled hake cheeks with bacon
29.50 €
Grilled sardines
14.00 € 14.00 €
Grilled baby squid from the Bay of Santa Pola
25.00 €
Grilled cod
26.00 €
Aprox 150gr
Grilled wild Turbot, (price per kg)
110.00 €
Tuna steak
120.00 €
Precio por kg
Grilled lobster
210.00 €
With a ceviche salad
Grilled red prown, (price per kg)
240.00 €
ROAST SUCKLING PIG, (for two)
85.00 €
Matured Ox beef chop, (price per kg)
200.00 €
Mixed breed, cross of Limousin with Holstein-Friesian, more than 170 days of maturation