STARTERS (CENTER OF THE TABLE)
“MARINERA MURCIANA” (Breadstick topped with Russian salad and Cantabrian anchovy)
Allergens :
Gluten
Eggs
Fish
Mustard
Sulphur dioxide
FRIED EGGS ON CHIPS WITH IBÉRICO HAM
Allergens :
Eggs
Sulphur dioxide
PULLED PORK TACOS WITH FRESH HERBS AND LIME HOISIN SAUCE (minimum 2 pieces)
Allergens :
Gluten
Eggs
Soya
Mustard
Sesame
Sulphur dioxide
Traces :
Crustacean
Fish
Peanuts
Milk
Nuts
Celery
Lupin
Molluscs
CAESAR SALAD WITH CHICKEN CONFIT, HOMEMADE SAUCE, BACON AND PARMESAN
Allergens :
Gluten
Eggs
Fish
Soya
Milk
Mustard
Sulphur dioxide
Traces :
Nuts
Sesame