GASTROKAIZEN - Carta Digital: PEPA ALICANTE

STARTERS (CENTER OF THE TABLE)

SALAD WITH GARLIC PRAWNS, PIPARRA PEPPERS AND SEAFOOD MAYONNAISE

FRIED EGGS ON CHIPS WITH IBÉRICO HAM

PULLED PORK TACOS WITH FRESH HERBS AND LIME HOISIN SAUCE (minimum 2 pieces)

CAESAR SALAD WITH CHICKEN CONFIT, HOMEMADE SAUCE, BACON AND PARMESAN

MAIN DISH (TO CHOOSE)

TUNA FISH TATAKI WITH WAKAME SALAD AND TERIYAKI SAUCE

IBERIAN PORK SECRETO WITH SWEET AND SOUR CHIMICHURRI ON SAUTÉED VEGETABLES

Thai curry with chicken sirloins, jasmine rice, raisins and mushrooms

Mushroom risotto with Parmesan shavings and trufe notes

DESSERT

Mascarpone mousse with "Oreo" and salted caramel

IVA included 31.50 €

DRINKS: Lambrusco from Italy – house red and white table wine – beer, soft drink or mineral water – 2 drinks per person.

€5.50 per person, drinks included during lunch or dinner until dessert service / Includes bread and coffee or tea.

Menus available from 2 people / Minimum 1 menu per person / For smoother service, only one type of menu may be selected per table, with a maximum of 2 rice dishes per table.