Pork Coppa

Italian sausage made from the end of the pork loin.

Lettuce and zucchini salad

With goat cheese, arugula and walnut pesto.

Grilled octopus with mashed potatoes

Thin pizza with pancetta and burrata cheese

Meat cannelloni with foie gras & mushroom sauce

Steak tartar with french fries

grilled national hake

Fillet steak

Homemade brioche french toast with ice-cream (small portion)