Bread, Sun and Garlic
3.50 €
Olive oil bread with grated tomatoes and roast garlic (or gluten free version)
The Yard Croquette
2.50 €
Chiken and parmesan croquette with apple chutney and fried sweetcorn
The Red of the Seas Croquette
2.50 €
Mussels and red curry croquette
The Iberican Truffled Croquette
2.50 €
Mushrooms and truffle croquette topped with iberian jowl
Potatoes fries with guacamole and chipotle mayo
High Birth Parmesans
7.00 €
Truffled mayo and parmesan fries
Sweet potato with crunchy spinachs and Alioli
Korean style chicken with our sauces
Korean pulled pork taco
6.50 €
Low temperature cooked pork ham with korean sauce and corn tortilla.
Mexican style taco with deep fried cod and prawns in Andalusian adobo and guacamole.
Taj-Mahal Russian Salad
7.00 €
Traditional Russian salad with Tandori curry and homemade cured salmon
Cheese board with artesan cheeses from Spain
Kisses from the sea and the ground
9.75 €
Salmorejo bed with seabass sashimi, mango and pasion fruit and yuzu.
Seasoned concasse tomato with pistachio Ajoblanco ( Garlic gazpacho)
Jaén traditional salad with crumbled salted cod, fresh orange and rocket.
Rare Angus beef picanha seasoned with chimichurri, fresh red berries and concentrated yogurt.
Red tuna with citrics and miso vinagrette and sprouts.
Truffled hummus base with sauté wild mushrooms, knife cut serrano ham finished with a poached egg.
Iberican Fan with veggies and potato pure
Sliced Angus shoulder with sweet potato purée, seasonal vegetables, and yakiniku sauce.
Brioche toast with cream cheese, fruit and mappled syrup
Distopic fruit salad
7.75 €
Coconut panacotta with different textures and cooking fruits.
Chocolate cake with crumbled chocolate, chocolate cream, chocolate ice cream and moccha sauce.