Starters

Bread with tomate "homemade"
Allergens : Gluten
 
“Marinera murciana”
Diced vegetable salad with mayonnaise, served on a crunchy bagel, with an anchovy on top.
Allergens : Gluten Eggs Fish
 
Bloomed artichokes with boletus sauce
Allergens : Gluten Peanuts Soya Milk Nuts
 
Grated cannelloni with a creamed lobster stuffing
Allergens : Gluten Crustacean Eggs Fish Soya Milk Nuts Celery Sulphur dioxide Molluscs
 
PATATAS A LA CARBONARA CON GUANCIALE, SALSA DE YEMA Y LASCAS DE PARMESANO
Allergens : Eggs Soya Milk Mustard Sesame
 

Main dish to choose

Slow-cooked Iberico pork cheeks with mash and Port sauce
Allergens : Milk Sulphur dioxide
 
SECRETO DE CERDO CON CHIMICHURRI AGRIDULCE SOBRE VERDURITAS SALTEADAS
Allergens : Mustard Sulphur dioxide
 
Sea bass fillets with almond crumble and sun-dried tomatoes
Allergens : Gluten Fish Peanuts Nuts Sulphur dioxide
 
Tataki of tuna with avocado, mango and teriyaki sauce
Allergens : Fish Soya Sesame
 

Desserts

Caramelized mille-feuille with homemade vanilla ice cream
Allergens : Gluten Eggs Soya Milk