STARTERS
Bread with tomate "homemade"
Allergens :
Gluten
Codfish salad with tuna and toast
Allergens :
Gluten
Fish
Diced vegetable salad with seafood, served with thin crispy bread
Allergens :
Gluten
Crustacean
Eggs
Fish
Soya
Sulphur dioxide
Molluscs
PATATAS A LA CARBONARA CON GUANCIALE, SALSA DE YEMA Y LASCAS DE PARMESANO
Allergens :
Eggs
Soya
Milk
Mustard
Sesame
LÁMINAS DE TORREZNO CRUJIENTES CON BRAVA DE SOBRASADA Y MIEL
Allergens :
Soya
Milk
Mustard
Sulphur dioxide
Roasted aubergine served with a duo of Mediterranean sauces
Allergens :
Gluten
Eggs
Peanuts
Milk
Nuts
Sulphur dioxide
Pulled pork taco with lime, hoisin and fresh herbs (min 2 pcs.)
Allergens :
Gluten
Eggs
Soya
Sesame
Sulphur dioxide