ENTRADAS

Roasted Eggplant with a Duo of Mediterranean Sauces (VEG)
Allergens : Gluten Peanuts Nuts Sulphur dioxide
Traces : Soya Milk Mustard Sesame
Vegetable gyoza with teriyaki sauce and wakame (PIECE)
Allergens : Gluten Soya Sesame
Traces : Crustacean Eggs Fish Peanuts Milk Nuts Celery Mustard Lupin Sulphur dioxide Molluscs
Artichokes in Bloom with Nut Crumble and Sautéed Mushrooms
Allergens : Gluten Peanuts Nuts
Traces : Crustacean Eggs Fish Soya Milk Celery Mustard Sesame Lupin Sulphur dioxide Molluscs
Pulled pork taco with lime, hoisin and fresh herbs (min 2 pcs.)
Allergens : Gluten Soya Sesame Sulphur dioxide
Traces : Mustard
Traditional mixed salad
Allergens : Sulphur dioxide
 

PRINCIPALES

Pulled pork taco with lime, hoisin and fresh herbs (min 2 pcs.)
Allergens : Gluten Soya Sesame
Traces : Crustacean Eggs Fish Peanuts Milk Nuts Celery Mustard Lupin Sulphur dioxide Molluscs
Vegetable Paella (Minimum 2 People)
Allergens : Celery
Traces : Soya
Beyond Meat” Vegan Burger with Caramelized Onion, Tomato, Basil Pesto and Arugula
Allergens : Gluten
Traces : Soya Milk

DULCE FINAL

Chocolate Bavarois on Crunchy Crumble with Red Berry Sauce
Allergens : Gluten Soya
Traces : Eggs Peanuts Milk Nuts Celery Mustard Sesame Sulphur dioxide
Seasonal Fruit
Allergens : No allergens