CLASSIC GILDA

ANCHOVY OR WHITE ANCHOVY

GILDA XXL DE ATUN ROJO MARINADO

STEAK TARTAR TACOS WITH CURED IBERIAN JOWL

SMOKED SARDINE WITH BLACK OLIVE SAUCE AND BASIL MAYO

BLUE CHEESE AND PEAR CROQUETTE

SISHO SSAM WITH SMALL FRIED FISH

CANDIED ARTICHOKE FLOWER WITH QUAIL EGG, FOIE AND IDIAZABAL CHEESE

MINI BURGER WITH GHERKINS CHUTNEY

CLAMS WITH THEIR "DIPPING" GARLIC SAUCE

EDAMAME WOK WITH TRUFFLE OIL AND TAJIN

PRAWN TARTARE WITH SMOKED CHIPOTLE SALMOREJO

SWEET POTATO WEDGES WITH DILL AND CARDAMOMO YOGURT

BURRATA CHEESE WITH CARAMELIZED TOMATOES AND PIQUILLO PEPPERS, ARUGULA AND ORANGE VINAIGRETTE

FRIED BROCCOLI WITH SESAME DRESSING AND IDIAZABAL CHEESE

OCTOPUS CARPACCIO, PARMENTIER AND CAUSA LIMEÑA

HOT DOG MADE WITH MATURE BEEF AND HOISIN SAUCE

TRUFFLED HAMMON AND BRIE CHEESE SANDWICH

ALMERIA TOMATO WITH SPECIAL DRESSING

TRUFFLED LEEK WITH COCONUT AND CHEESE BECHAMEL

FIDEÚA WITH KING PRAWNS, CALAMARI AND CRUNCHY VEGS

BLUEFIN TUNA CRUDO WITH COCONUT AND LIME SAUCE AND THAI SALAD

BEEF IN BREADCRUMBS FILLED WITH SMOKED CHEESE, BEEF HAM AND ROASTED RED PEPPERS

GRILLED SALMON WITH CAULIFLOWER CREAM, VEGETABLES AND PASSION FRUIT SAUCE

CRISPY BEEF LASAGNA WITH SWEET POTATO CREAM AND YELLOW CHILI PEPPER

GRILLED SMOKED SIRLOIN

MADURACION 21DIAS, 400G

CHICKEN NUGGETS WITH CHIPS

BACON & MOZARELLA FLATBREAD

ARAB-STYLE CAKE WITH COCONUT MILK

LEMON IN TEXTURES WITH WHITE CHOCOLATE SAUCE

CREAMY CHOCOLATE CAKE WITH WHITE CHOCOLATE AND YUZU CREAM

PISTACCIO MOLTEN CAKE WITH VANILLA AND STAR ANISE FOAM (GLUTEN FREE)

OUR SPECIAL CREAMY CHEESCAKE

SWEET SAUVIGNON BLANC

CINNAMON LIQUOR