“Finca Alfoliz” seasonal Gilda (ud per person) Raúl`s banderilla.

Basque chili, quail egg, olive, cherry tomato and black garlic mayo.

Gilda vegetariana

Only vegetables from our garden

Gilda marina

The sea in a pintxo. Sold individually.

Gilda de Montaña

The carnivorous version. Unit

Iberian Ham 100% Acorn Label By Sánchez Romero Carvajal

Since 1879 " the iberian ham". From Jabugo

Iberian Loin 100% Acorn Label By sánchez Romero Carvajal

With a light touch of paprika

100% Acorn Iberian Ham(SRC) Tartare with Mustard Ice Cream and an Egg Yolk

The original dish.

Chickpea hummus from Escacena, green cheese and nuts

a fresh and mild dish to start with a fresh meal

Sourdough focaccia, to begin the fun while eating with your hands. 

Iberian sourdough focaccia with cherry tomatoes from the grove, cheese and rucula. 

Eggplant and anchovy terrine with blunted tomatoes

Strudel of creamy sweet tomatoes and fresh seasoned rocket

Finca Alfoliz`s Shrimp and potato salad.

A recipe that has been guarded for generations.

Brioche de atún, pera y lima

Roasted vegetables from garden with sauce

The authentic taste of grilled vegetables

Grilled Alfoliz´s eggplants

Grilled eggplants with cherry tomatoes, ricotta cheese and quince.

Bikini de oreja y salsa brava

Alcachofas del Huerto confitadas con Jamón SRC

con AOVE, muy lento y con todo su sabor

Fried blooming onion in Extra Virgin Olive Oil with 5 sauces 

A new way of loving onion, we make it at low temperature and accompany it with 5 of our sauces. 

Our 100% Acorn (Label by SRC) Iberian Ham Croquettes

Taste for yourself, the most famous ones!!! (8uds)

Ibérian meat rice baked in charcoal oven

Min 2 people €/person

Arroz meloso de choco y sus guisos de interiores

Mín 2 personas €/persona

Smoked rice with white shrimp and Iberian sausage

Min 2 people €/person

Vegetable rice baked in charcoal oven

Min 2 people €/person

Prawns from Isla Cristina grilled with oak

A slight touch of warmth, subtle and soft

Huelva prawns with garlic, extra virgin olive oil in a clay bowl

With their heads, chillies and garlic

Grilled red tuna Tarantelo, with fried onions and green peppers

Cut of 250 gr of tuna and a piperrada from the garden

Cod fillets and padrón peppers

Cod belly roasted in a casserole on the own oak embers, with sweet fried peppers

Grilled boar sirloin 

With low fat, tender and juicy 

Jarrete de jabalí asado muy lento 18 horas

Una textura melosa, y la servimos sin cuchillo. No querras compartilo.

50 days Dry Aged Heifer from "Galicia" Ribeye, grilled in charcoal oven

Piece of 1000 gr or more €/kg

Grilled 100% acorn fed Iberian pork shoulder (Label by Sánchez Romero Carvajal)

Complete piece by weight €/kilo

Venison shank, roasted for 18 hours

Melow texture with hardly any fat. A perfect option for 2 people.

Grilled potatoes

Baby wrinkled potatoes with salt

"The salsas and The papa's"

Your life fries, with 5 of our special sauces.

Roasted Garlic

Baked in the oven with extra virgin olive oil

Mojo finca alfoliz

Our traditional mojo

Assortment of sauces Finca Alfoliz

Black garlic, hualcaina, brava, roasted garlic and mayo-miso

Free Range fried eggs, with Iberian Ham 100% Acorn Label by Sánchez Romero Carvajal

The eggs and ham that I was waiting for

Grilled chick in charcoal oven

Juicy, tender and that smoky flavor

Simmental Beef Burger with Dos Hermanas Sheep Cheese

Artisan brioche, special sauce and to the point you want

Mum´s recipe rice pudding

More than 50 prizes. Thank you Manoli!

Cremoso de berrys y helado de pino

cremoso de Frambuesas y glaseado de Arandanos con helado de pino

"Poor man´s" french toast with "Ines rosales" ice cream

A century old recipe with orange wine.

Artisan egg creme caramel with vanilla flavour and whipped cream

If you fancy a classic

Milk chocolate pie with caramel milk and a spicy chocolate ice cream.

Sorry?? This pie is from another world!

Melón Cru, con licores.

Melón Osmotizado con Manzanilla y escarcha de hierbabuena

Fruta de temporada

Our selection of cheese from Huelva

Sheep and goat