Opening:
From Tuesday to Sunday from 1:30 p.m. to 4:00 p.m. and from 8:30 p.m. to 11:00 p.m.
Daily menu

Snack

Olive stuffed with manchego
Allergens : Milk
 
Organic EVOO Casa Bernarda DO Montes de Toledo
Allergens : No allergens
 

Primero a elegir

Spoon dish of the day, ask our waiters
Allergens : No allergens
 
Cod brandade, orange and black olive caramel salad
Allergens : Fish Milk
 
Organic shiitake from Castilla la Mancha, egg and crispy bacon
Allergens : Eggs
 
La Mancha migas with free-range egg fried in EVOO
Allergens : Gluten Eggs Milk
 

Segundo a elegir

Fish of the day, ask our waitresses
Allergens : Crustacean Fish Molluscs
 
Honeyed beef lacquered with tempranillo and parmentier wine
Allergens : Soya
 
Partridge cannelloni au gratin with Manchego
Allergens : Gluten Milk Nuts Sulphur dioxide
 
Charcoal-grilled marinated pork shoulder with roasted celeriac puree
Allergens : No allergens
 

Dessert to choose

Mousse chocolate blaco, sorbete de limon y frutos rojos
Allergens : Gluten Eggs Soya Milk Nuts Sulphur dioxide
 
Arroz con leche caramelizado y merengada
Allergens : Gluten Eggs Peanuts Milk Nuts
 
Flan de leche fresca y chocolate, helado de frambuesa
Allergens : Gluten Eggs Peanuts Soya Milk Nuts
 
Manchego cheese cake and thyme ice cream
Allergens : Gluten Eggs Peanuts Milk Nuts
 

Includes bread, a drink and mineral water.


Service of bread and Organic Extra Virgin Olive Oil €2.00​

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