Our bread selection 4,00€ each basket
Assorted basket of breads.
4.00 €
Sourdough bread, white mediterranean, corn, raisins and walnuts.
Cesta surtida de panes.
Starters...
Iberian Bellota ham
27.00 €
Jamón ibérico de bellota, pan de payés y tumaca.
"La Vieja Iruña" style octopus
26.00 €
Pulpo "Laviejairuña".
"Azagra crystal peppers" with jowl and prawns.
20.00 €
Steak tartar purist old mature cow
24.50 €
Steak tartar de vaca vieja madurada.
Grilled red prawns from Huelva
25.00 €
Gambas roja de Huelva a la brasa.
Rice with pumpkin.
14.00 €
Parmesan shavings, apple, candied pumpkin, and toasted seeds with smoked paprika.
Risotto de Calabaza.
Fresh white thistle from Villafranca in Navarrese style.
15.00 €
Cardo fresco de Villafranca a la navarra.
´´Tres Burgos´´ Salad.
12.00 €
Ensalada de los "tres burgos".
False risotto of chicken, mushrooms, apple and semi-dried tomato.
15.00 €
Falso risotto de Gallina, hongos, manzana y tomate semiseco.
Organic vegetable ratatouille from our garden with poached egg.
14.00 €
Pisto de verduras de nuestra huerta de villafranca con huevo poche.
Zucchini and free-range chicken lasagna.
15.00 €
Grilled zucchini strips, chicken Bolognese, and melted cheese.
Lasaña de calabacin y pollo de corral.
Fish...
Grilled wild turbot with vine shoots, Minimum two people. Price per kilogram.
60.00 €
Price per kilogram
Grilled turbot with
20.00 €
Rodaballo a la brasa, crema de gambones y arroz marino.
Grilled Monkfish (800gr. +-).
19.00 €
Rape a la brasa 800gr. Aprox
Squid stew in its ink with potato.
16.00 €
Guiso calamares en su tinta con patata.
Grilled bonito, white gazpacho, and melon.
19.00 €
Bonito a la brasa, ajo blanco y melón.
Grilled hake with tender garlic sauce.
17.00 €
Merluza a la brasa y refrito verde de ajos tiernos.
Meats...
Pig´s trotters with mushrooms stew.
17.00 €
Manos de cerdo guisadas con hongos.
T-bone meatballs with fried potatoe.
17.00 €
Albóndigas de chuletón guisadas.
Pork cheeks with Pedro Ximenez sauce.
17.00 €
Carrilleras de cerdo glaseadas al Pedro Ximenez, patata y boniato.
Suckling lamb shoulder
24.00 €
Paletilla de cordero lechal asada.
Grilled suckling lamb chops
20.00 €
Chuletillas de cordero lechal a la parrilla.
Grilled premium T-bone (matured +60 days)
72.00 €
Price per kilogram
Grilled beef fillet
25.00 €
Sweet time...
Our creamy baked cheesecake.
7.50 €
Nuestra tarta de queso cremosa al horno.
Baileys French toast served with coffee ice cream.
7.50 €
Torrija de pan brioche con Baileys y quenelle de helado.
Passion fruit sorbet.
7.50 €
Sorbete de Fruta de la pasión al Cava.
Lemon sorbet.
7.50 €
Sorbete de limón al cava.
Tiramisu.
7.50 €
Tiramisú.
Goxua.
7.50 €
Goxua.
Cheese selection
16.00 €
Manchego D.O.P, semi-cured, smoked sheep, matured, cured sheep.
Selección de quesos.