Bread and Olive Oil
1.85 €
GILDA DE CECINA Y QUESO
3.50 €
Anchovy 00 on Crispy Bread with Smoked Butter
4.50 €
Idiazabal and Flor de Esgueva cheeses in extra virgin olive oil, served with nuts, grapes, bread, and raisins
Grilled Artichokes with Ham Strips and Flaky Salt
Potatoes with homemade brava sauce
Baby Squid Croquettes
12.00 €
BEST TOMATO SALAD
12.00 €
Tomato with vinaigrette, cured tuna (mojama), and red onion
Broken Eggs with Txistorra Sausage
12.00 €
Broken Eggs with ham
14.00 €
Pisto with Fried Egg
14.00 €
Octopus Carpaccio
24.00 €
Served with its mashed potatoes (parmentier) and sweet potato cream
Fresh lettuce, mango and marinated avocado sauce, pumpkin seeds, feta cheese, and tuna belly
Leek Cooked at Low Temperature with Coconut Béchamel
16.00 €
Andalusian-Style Fried Squid
17.00 €
With dollops of lime mayonnaise, chipotle mayonnaise, and black garlic mayonnaise
Oxtail Cannelloni with Idiazabal Cheese Cream
20.00 €
Slow-Cooked Beef Cheeks with Roasted Sweet Potato Cream and Peach
20.00 €
Cod on Manchego-Style Pisto
19.00 €
Smoked Beef Sirloin
26.00 €
Sliced and Smoked Beef Sirloin with a Side of Potatoes and Vegetables
Sea Bass with Pilpil Sauce
26.00 €
Grilled Sea Bass with Pilpil Sauce and Txakoli Wine
TOSTA AHUMADOS EN CASA
12.00 €
Toast with Smoked Cod and Salmon at La Taberna, on a Base of Dill Cream and Fried Capers
Garden Vegetable Toast
10.00 €
Smoked Vegetable Toast with Romesco Sauce
Brie Toast with Txistorra Sausage
Iberian Ham on a Tomato Base
Provolone Toast with Smoked Sardine and Piquillo Peppers
TOSTA SECRET LOVER
12.00 €
Iberian Secreto Toast with Roasted Apple Cream
TOSTA REJOS CHILI PEPPER
10.00 €
Fried Red Mullet in Chickpea Flour with Black Garlic and Chipotle Mayonnaise
Fruit Salad with Fresh Herb Syrup
6.00 €
Phyllo Pastry with Pastry Cream and Coconut Milk
Very Creamy Chocolate Cake
9.00 €
Espresso Coffee with Meringue Milk Ice Cream, Whipped Cream, and Chocolate Syrup
Lemon Sorbet with Cava
6.00 €