Sherry marinated halibut with smoked paprika from la Vera, Medjool date puree, avocado cream and tomato confit.
PADRÓN PAPRIKA WITH MALDON SALT
Small delicious green peppers with Maldon salt.
CROQUETAS PIBIL
Pulled pork croquettes with spicy marinated onions and coriander mayo. - (gluten from wheat, egg, mustard, sulphites, can contain traces of sesame and milk)
BIKINI 24
Grilled sandwich with fresh mozzarella, serrano ham and truffle cream. (gluten from wheat, milk, sulfits)
DEER CARPACCIO
Marinated deer with nuts, smoked Idiazabal cheese, pickled mustard seeds, tarragon mayonnaise. and corn tortilla. -(sulphits, mustard, melk nuts)
BREAD & ALIOLI
Landbrød og ølbrød med arbequina olivenolje aioli. (egg, sulfiter, gluten fra hvete, bygg og rug)
OPTIONAL
CHOCOLATE TRUFFLES WITH ARMAGNAC AND APPLE
Small and good.
The menu may have changes in relation to access to raw materials in season.
Due to capacity, we are unfortunately not able to adapt the tapas menu in relation to allergens and eating habits.
Full-fledged vegetarian options and the like are on the a'la carte menu.