STARTERS

Bread with tomate "homemade"

Fried artichokes with foie gras shavings and caramel

Salad of caramelized goat cheese, walnuts and cherry tomatoes

RICE TO CHOOSE (Min 2 people)

With rabbit and snails

With seasonal vegetables

With “crust” (fried egg on top)

Sliced pork and vegetables

Creamy rice with leg of veal

With mixed meat and sausages from the region

Creamy rice with bull tail

Señoret with secreto-cut pork, rabbit and country chicken

With fish broth and small pieces of seafood

Black rice with squid ink

RICE TO CHOOSE (+2,5€) (Min 2 people)

With seafood

Seafood fideuá (dish with noodles instead of rice)

With seafood señoret (shelled seafood)

With vegetables, monkfish and red prawns

Iberian secreto-cut pork, mushrooms and foie gras

With octopus, young garlic and artichokes

Duck confit, artichokes and foie

GAZPACHO ASPENSE CON CONEJO Y CARACOLES

ARROCES GOURMET (+3€) (mín. 2 personas)

Tuna and red prawn tataki on a banda rice

ZAMBURIÑAS AL HORNO SOBRE ARROZ A BANDA CON CALAMARCITOS

SOLOMILLO, TORREZNOS Y HUEVO FRITO SOBRE NUESTRO ARROZ CAMPERO

RICE TO CHOOSE (+4€) (Mín. 2 people)

With lobster (with fluffy or soupy rice)

Desserts

Turrón ice cream sundae with hot chocolate and wafer

IVA included 29.50 €

BEBIDAS: Copas de vino tinto o blanco - cerveza, refresco o agua mineral - 2 bebidas por persona.

Menús a partir de 2 personas, y siempre mesas completas.

Por 5,00€ bebida incluida durante la comida o cena hasta el servicio del postre.