MENÚ ARROCERO SENIA - 30,50 €
Starters
Bread with tomate "homemade"
Diced vegetable salad with seafood, served with thin crispy bread
Baby squids with garnish of dried tomatoes and young garlic
BERENJENA ASADA CON DÚO DE SALSAS MEDITERRÁNEAS
Salad of caramelized goat cheese, walnuts and cherry tomatoes
RICE TO CHOOSE (Min 2 people)
With rabbit and snails
With “crust” (fried egg on top)
With seasonal vegetables
Sliced pork and vegetables
Creamy rice with leg of veal
With mixed meat and sausages from the region
Creamy rice with bull tail
Señoret with secreto-cut pork, rabbit and country chicken
With fish broth and small pieces of seafood
Black rice with squid ink
RICE TO CHOOSE (+2,5€) (Min 2 people)
With seafood
Seafood fideuá (dish with noodles instead of rice)
With seafood señoret (shelled seafood)
Fisherman’s gazpachos
With vegetables, monkfish and red prawns
Iberian secreto-cut pork, mushrooms and foie gras
With octopus, young garlic and artichokes
Duck confit, artichokes and foie
ARROCES GOURMET (+3€) (mín. 2 personas)
TATAKI DE ATÚN Y GAMBA ROJA SOBRE ARROZ A BANDA
CALAMARES A LA PLANCHA SOBRE ARROZ NEGRO
RICE TO CHOOSE (+4€) (Mín. 2 people)
With lobster (with fluffy or soupy rice)
DESSERT
VASITO "FERRERO" CON CREMA MONTADA DE AVELLANAS Y CROCANTI
IVA included 30.50 €

BEBIDAS: Copas de vino tinto o blanco - cerveza, refresco o agua mineral - 2 bebidas por persona.

Menús a partir de 2 personas, y siempre mesas completas.

Por 4,50€ bebida incluida durante la comida o cena hasta el servicio del postre.