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Los Precios incluyen IVA


MENÚ DEL DIA (MEDIODÍAS DE MARTES A VIERNES)

PRIMEROS PLATOS

CAPRESE SALAD

Salad of fresh tomato and D.O.P. buffalo mozzarella with fresh basil and EVOO

PONTEVECCHIO SALAD

Mixed lettuce, carrot, fresh tomato, herb-braised ham, parmesan flakes. Dressed with basil oil and vinegar.

PROVOLE

Baked Provolone cheese with oregano, fresh tomato and courgette.

CAPONATA SICILIANA ORIGINALE

Ratatouille of aubergine, tomato, celery, olives, pine nuts, sultanas, capers and basil. It is served warm with carasatu bread.

SPAGHETTI ALLA BOLOGNESE

Spaghetti with homemade tomato sauce, minced veal, celery, carrots, tomato and parmesan cheese

SEGUNDOS PLATOS

SPAGHETTI ALLA CARBONARA L'ORIGINALE

Spaghetti with guanciale (pork cheeks), egg yolk, pepper and pecorino cheese

LASAGNA DI CARNE AL FORNO

Fresh pasta sheets, bechamel sauce and baked veal ragout.

GNOCCHI GORGONZOLA

Potato dumplings with creamy Gorgonzola cheese sauce

PIZZA A ELEGIR

Elige cualquier pizza de nuestra carta

PICCATA MILANESE

Fillet of veal from Palencia coated in breadcrumbs and Parmiggiano Reggiano, fried in oil and butter. Served with guanciale and sautéed mushrooms.

PLATO DEL DIA

Pregúntanos cuál es nuestro plato del día.

POSTRES

MEZZOTIRAMISU

Half tiramisu and vanilla ice cream in a chocolate cup

PARFAIT GLACÉ GRAND MARNIER

Semi-freddo" dessert of cream and egg flavoured with Grand Marnier

VARIED ICE CREAM

Fresa, vainilla y chocolate con o sin nata montada.

IVA included 22.00 €

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