MONASTRELL EN NOCHEBUENA 24 CON BODEGA
APPETIZER
Red Cabbage crispy bread
Citrusy Red Prawn Tartare, Spiced Tomato Water, Avocado, and Cherry
Lobster Croquette
Organic Cooked Iberian Ham with Honey and Peppers
PERE VENTURA VINTAGE ROSE 2021
Pinot Noir
BREAD
BREAD AND EVOO TASTING
MAIN COURSES
Fine Buckwheat Noodles with Black Truffle
LOUIS JADOT BOURGOGNE CÔTE D'OR 2021
Pinot Noir
Hake Fillet with Hojiblanca Olive Oil Pil Pil and Morels
EDETÀRIA SELECCIÓ VINYES VELLES 2020
Garnacha Blanca
Supreme of Poultry with Crustacean and Mushroom Sauce
TRIGA TINTO 2020
Monastrell, Cabernet Sauvignon
DESSERT
Angel Hair Pastry with Moscatel, Grapes, Quince, and Mint Oil
TOSO MOSCATO D´ASTI FIOCCO DI VITI 2023
MOSCATO BIANCO
PETIT FOUR
Stone-ground Turrón and Imperial Cake
Orange with Chocolate
Candied Fruits
IVA included 135.00 €